School Menu

 

Week 3 

Week Beginning 29 January 2024

 

Meal Choices 
Monday

Tuesday

Wednesday

Thursday

Friday 
Meal Choice 1

Handmade Margherita

Pizza with Baked Jacket

Wedges & Sweetcorn

Beef Chimichanga

with

Sour Cream

Tomato Pasta

with 

Green Beans

Stew & Dumplings

with Boiled Potatoes

& Cabbage

Baked Sausage

with 

Chips & Beans

Halal Choice

Handmade Margherita

Pizza with Baked Jacket

Wedges & Sweetcorn (H)

Halal Beef Chimichanga

with

Sour Cream (H)

Tomato Pasta

with 

Green Beans (H)

Halal Stew & Dumplings

with Boiled Potatoes

& Cabbage (H)

Halal 

Baked Sausage

with 

Chips & Beans (H)

Vegetarian Choice

Handmade Margherita

Pizza with Baked Jacket

Wedges & Sweetcorn

(V)

Quorn Chimichanga

with

Sour Cream (V)

Tomato Pasta

with 

Green Beans (V)

Veggie Stew & Dumplings

with Boiled Potatoes

& Cabbage

Quorn Sausage

with 

Chips & Beans (V)

Meal Choice 2

Loaded Potato Skins

 

Veggie Curry with

Rice & Broccoli (V)

Homemade Soup

& Sub Roll (V) (H)

Quorn Dippers with 

Mashed Pototoes

& Carrots (V)

Cheese or Tuna

Bagel Melt

with Chips & Veg Sticks (V) (H)

Accompaniments

Fresh Salad Bar, Fresh Fruit, Yoghurt, Water, Semi-Skimmed Milk & Bread Basket Available Daily
Second 
Course

Chocolate Cracknell

& Fruit

Homemade Biscuit

& Fruit

Sponge & Custard

Apple Oat Bar or Biscuit

Cornflake Tart

& Custard

 

Week 1 

Week Beginning 5 February 2024

Meal Choices 
Monday

Tuesday

Wednesday

Thursday

Friday 
Meal Choice 1

Homemade Pizza

with Garlic diced potatoes

& Sweetcorn

Fish Fingers

Mash & Peas

Cottage Pie with

Crusty Bread

& Green Beans

Hot Diggedy Dogs with

Baked Jacket Wedges

& BBQ Beans

5 Spice Chicken

with Egg Fried Rice

Sweetcorn

Halal Choice

Homemade Pizza

with Garlic diced potatoes

& Sweetcorn (H)

Fish Fingers

Mash & Peas

(H)

Halal Cottage Pie with

Crusty Bread

& Green Beans (H)

Halal 

Hot Diggedy Dogs with

Baked Jacket Wedges

& BBQ Beans (H)

5 Spice Halal Chicken

with Egg Fried Rice

Sweetcorn

(H)

Vegetarian Choice

Homemade Pizza

with Garlic diced potatoes

& Sweetcorn (V)

Fish Fingers

Mash & Peas

(V)

Veggie 

Cottage Pie with

Crusty Bread

& Green Beans (V)

Veggie Hot Diggedy Dogs with

Baked Jacket Wedges

& BBQ Beans (V)

5 Spice Quorn

with Egg Fried Rice

Sweetcorn

(V)

Meal Choice 2

Southern Style Quorn

Burger in a Bun with Diced

Potatoes & Sweetcorn (V)

Cheese & Bean

Buritto

(V) (H)

Homemade Soup

Sandwich (V) (H)

Pasta & Sauce with

Vegetable Medley (V)

Sweet Chilli Noodles

with Oriental Vegeables(V)

Accompaniments

Fresh Salad Bar, Fresh Fruit, Yoghurt, Water, Semi-Skimmed Milk & Bread Basket Available Daily
Second 
Course

Dessert Whip with Fruit

Homemade Biscuit

& Fruit 

Cheese & Crackers

Chocolate & Beetroot 

Muffin

Almond Cookie

 

Week 2 

Week Beginning 12 February 2024

Meal Choices 
Monday

Tuesday

Wednesday

Thursday

Friday 
Meal Choice 1

Veggie Lasagne 

with 

Broccoli 

Meat & Potato Pie

with Sliced Baguette &

Country Vegetables

Homemade Meatballs

With Rice & Peas

Battered Fish Fillet

with Seasoned Wedges

& Carrots

Southern Style Chicken

with Mashed Potatoe

& Sweetcorn

Halal Choice

Veggie Lasagne 

with 

Broccoli (H)

Halal Meat & Potato Pie

with Sliced Baguette &

Country Vegetables (H)

Halal Meatballs

With Rice & Peas (H)

Battered Fish Fillet

with Seasoned Wedges

& Carrots (H)

Halal Southern Style Chicken

with Mashed Potatoe

& Sweetcorn (H)

Vegetarian Choice

Veggie Lasagne 

with 

Broccoli (V)

Quorn 

Meat & Potato Pie

with Sliced Baguette &

Country Vegetables (V)

Vegeballs

With Rice & Peas (V)

Battered Fish Fillet

with Seasoned Wedges

& Carrots (V)

Southern Style Quorn

with Mashed Potatoe

& Sweetcorn (V)

Meal Choice 2

Filled Jacket Potato 

with Broccoli (V)

Pizza Whirl with

Baked Wedges

& Beans (V)

Vegan Sausage Roll

with Mashed Potatoes

& Peas (V)

Homemade Soup

Panini (V) (H)

Pasta Carbonara

with

Green Beans (V)

Accompaniments

Fresh Salad Bar, Fresh Fruit, Yoghurt, Water, Semi-Skimmed Milk & Bread Basket Available Daily
Second 
Course

Iced Banana Loaf

Sorbet with Fruit

Sponge & Custard

Flapjack & Fruit 

 

Chocolate &

Mandarin Cake

 

 

 

 

 

 

 

Student Login

STAFF LOGIN
PARENT LOGIN
SCHOOL BLOGS